Savour

Estelle Sacharowitz, Karen Alsfine, Marc Hirschowitz

Prezzo: € 27.64
Nota: in tale importo sono compresi il prezzo di copertina convertito in euro e i costi di import e sdoganamento pari, per questo prodotto, a € 0.50
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Altri dati

Formato:
Hardback
Editore:
Struik Publishers (Pty) Ltd
Anno di pubblicazione
2012
Lingua:
Inglese
Pagine:
384
Dimensioni:
260 X 220
Codice EAN:
9781770078277
Generi:
Cooking, Food & Wine, Cooking-Reference
Altre informazioni:
300 full colour photographs
Prezzo di copertina:
$ 38,50

I contenuti

'This book will allow you to eat your words ! literally.' There is an indelible connection between food and language, and therefore between food and people. We are social beings, made to interconnect, interact, share and converse. We achieve this through language and through food or, more specifically, through eating. According to the authors the words used to describe food contain and evoke meaning. They encapsulate emotion and instill feeling. They are so much more than the letters that form them, just as an exquisitely prepared dish is so much more than its basic ingredients. Savour takes us on an enticing journey that engages more than just our sense of taste. Featuring over 200 recipes catering for any occasion, this is a cookbook with a difference. One word captures the essence of each chapter (think Chill, Sizzle, Love) with the recipes contained within that chapter demonstrating the inherent meaning and evocation of that word. The recipes are easy to replicate, simple to make and, of course, irresistibly edible. And because people eat with their eyes, there is a strong focus on the presentation and styling of each dish, supported by mouth-watering full-colour photography.

Indice

Wakey-wakey; store; accessorise; DIY; slurp; chill; pure; nurture; love; spice; cleave; immigrant; vintage; brave; mess; sizzle; bake; treat; sip; spread; wrap.