Norwegian Cakes and Cookies

Sverre Saetre

Prezzo: € 14.56
Nota: in tale importo sono compresi il prezzo di copertina convertito in euro e i costi di import e sdoganamento pari, per questo prodotto, a € 0.50
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Altri dati

Formato:
Hardback
Editore:
Skyhorse Publishing
Anno di pubblicazione
2012
Lingua:
Inglese
Pagine:
160
Dimensioni:
240 X 191
Codice EAN:
9781616085568
Generi:
Cooking, Food & Wine, Cooking-Reference Cooking, Food & Wine, Desserts Cooking, Food & Wine, European Cooking
Altre informazioni:
50 colour illustrations
Prezzo di copertina:
$ 19,95

I contenuti

Norway's most acclaimed pastry chef, Sverre Saetre, embarks on new discoveries for the dessert table in this brand-new book. With recipes for everything from decadent cakes, tarts, and puddings to candied fruits and cookies, Sverre Saetre whips up delicious desserts based in Norwegian tradition, but all with their very own original twist. And now you can do the same! This book contains 50 recipes with clear and detailed steps, beautifully illustrated with luscious photographs by Christian Brun. It also contains a separate chapter on preparing essential basic dessert recipes, for use in all your baking adventures.

L'Autore

Sverre Saetre is a professional pastry chef. He is a member of the world champion Norwegian Olympic Culinary Team, and a popular TV chef in Norway, as well as running his own patisserie. He lives in Oslo, Norway.